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Hainanese Chicken Rice, A Recipe
So, I got pretty ranty in my previous post about Channel 7’s “Hainese” chicken rice in their My Kitchen Rules program. So I decided to make Hainanese (again, note the correct spelling) Chicken Rice...
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Pie All The Things!
This blog post is way overdue. It was meant to be posted on Pi Day (March 14th, thanks to the screwed up date format the Americans have). Anyhow, my partner and I celebrated Half-Tau Day with a...
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Latte Art As Signalling
I had this thought the other day: latte art is signalling. To pour a rosetta in a cappuccino, you would need perfectly brewed espresso, and perfectly steamed and textured milk. If you do not pull...
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You Should Roast Your Coffee In Two Stages (Now Comes With: OpenCV Tricks!)
If you follow me on Twitter (and you should), you will know that since about 3 months ago, I started roasting my own coffee. Yes, my coffee madness has culminated over the years to this. This was my...
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The Dinner Party Around the World
TL;DR Last saturday I held a dinner party at my house. This is the recap, with the recipes. For the last 3-4 months, I had been thinking a lot about holding a dinner party. I had been playing with...
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Whole Fruit Espresso
I’ve been toying around with new ideas of coffee lately. Here is one that I think went particularly well. It started with red-eyes: you put a shot of espresso in filter coffee, just to boost acidity...
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